SAVOR JAPAN Kyoto and Osaka Area Hyogo, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Kobe/Waterfront area, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Sannomiya, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Sukiyaki Shabu-shabu Isshin Thực đơn

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Sukiyaki Shabu-shabu Isshin (Sannomiya｜Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew))

Sukiyaki Shabu-shabu Isshin

すき焼き しゃぶしゃぶ 一芯

Bàn hỗ trợ
050-2030-4678 (+81-50-2030-4678)

Cửa hàng

078-600-0114 (+81-78-600-0114)
Đặt chỗ ngay
Đánh dấu trang
Thực đơn khóa học

Top 3 Must-Try Foods

"Isshin" sukiyaki made with our own original warishita sauce. The aroma, sweetness and tenderness of specially selected Kobe beef. "Specially selected Kobe beef sukiyaki."

"Isshin" sukiyaki made with our own original warishita sauce. The aroma, sweetness and tenderness of specially selected Kobe beef. "Specially selected Kobe beef sukiyaki."

The delicately marbled fat and red meat of this specially selected Kobe beef melts in your mouth. Ishin's sukiyaki, made with the restaurant's original stock, brings out the full flavor of the meat for a blissful taste.
Lean yet tender Kobe beef. "Specially Selected Kobe Beef Shabu-Shabu" allows you to simply enjoy the deep flavor of the meat.

Lean yet tender Kobe beef. "Specially Selected Kobe Beef Shabu-Shabu" allows you to simply enjoy the deep flavor of the meat.

Kobe beef is lean and tender, with a light, light marbling. When dipped in the restaurant's original broth, the excess fat is removed, making it light and easy to eat, and popular with people of all ages and genders.
Carefully and lovingly arranged, right down to the presentation. "Seasonal Japanese Cuisine"

Carefully and lovingly arranged, right down to the presentation. "Seasonal Japanese Cuisine"

This is a special course dish made with fresh seafood carefully selected by the chef himself. Served as a sashimi platter or grilled, each ingredient is prepared in a way that allows its unique flavor to shine through. Even the presentation is carefully and lovingly prepared.

course

Special Kobe beef sukiyaki course

Special Kobe beef sukiyaki course

15,500 yen

Wagyu beef sukiyaki course

Wagyu beef sukiyaki course

12,500 yen

Special Kobe beef shabu-shabu course

Special Kobe beef shabu-shabu course

15,500 yen

Wagyu beef shabu-shabu course

Wagyu beef shabu-shabu course

12,500 yen

Kobe pork shabu-shabu course

Kobe pork shabu-shabu course

9,800 yen

An example of a dish in the course

"Isshin" sukiyaki made with our own original warishita sauce. The aroma, sweetness and tenderness of specially selected Kobe beef. "Specially selected Kobe beef sukiyaki."

"Isshin" sukiyaki made with our own original warishita sauce. The aroma, sweetness and tenderness of specially selected Kobe beef. "Specially selected Kobe beef sukiyaki."

The delicately marbled fat and red meat of this specially selected Kobe beef melts in your mouth. Ishin's sukiyaki, made with the restaurant's original stock, brings out the full flavor of the meat for a blissful taste.
Lean yet tender Kobe beef. "Specially Selected Kobe Beef Shabu-Shabu" allows you to simply enjoy the deep flavor of the meat.

Lean yet tender Kobe beef. "Specially Selected Kobe Beef Shabu-Shabu" allows you to simply enjoy the deep flavor of the meat.

Kobe beef is lean and tender, with a light, light marbling. When dipped in the restaurant's original broth, the excess fat is removed, making it light and easy to eat, and popular with people of all ages and genders.
Carefully and lovingly arranged, right down to the presentation. "Seasonal Japanese Cuisine"

Carefully and lovingly arranged, right down to the presentation. "Seasonal Japanese Cuisine"

This is a special course dish made with fresh seafood carefully selected by the chef himself. Served as a sashimi platter or grilled, each ingredient is prepared in a way that allows its unique flavor to shine through. Even the presentation is carefully and lovingly prepared.

Single item

Assorted sashimi

Assorted sashimi

2,400 yen

Today's grilled fish

Today's grilled fish

1,200 yen

Chawanmushi

Chawanmushi

850 yen

Today's grilled fish

Today's grilled fish

1,200 JPY

Soft and creamy tofu

Soft and creamy tofu

550 JPY

Chewy tofu

Chewy tofu

550 JPY

Food image

Food image

Food image

Food image

Food image

Food image

*Từ tháng 4 năm 2021, việc hiển thị tổng phí (bao gồm thuế tiêu thụ) là bắt buộc. Xin lưu ý rằng mức phí hiển thị có thể khác nhau.

Sukiyaki Shabu-shabu Isshin

すき焼き しゃぶしゃぶ 一芯

Sannomiya , Kobe/Waterfront area , Hyogo

Japanese / General , Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

Đặt chỗ trực tuyến

Đặt chỗ ngay
Đánh dấu trang

Số điện thoại Cửa hàng

078-600-0114 (+81-78-600-0114)

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Số điện thoại Bàn hỗ trợ

050-2030-4678 (+81-50-2030-4678)

Chi tiết

Cách di chuyển
1-minute walk from Sannomiya Station on Kobe Municipal subway, 3-minute walk from Sannomiya Station on JR Line, 3-minute walk from Kobe Sannomiya Station on Hankyu Line
Ẩm thực
Japanese / General, Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Giờ mở cửa
[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:30 pm)
Ngày nghỉ
Monday
Giá trung bình
15,000 JPY
Phương thức thanh toán

  • Thẻ tín dụng được chấp nhận

    Thẻ Visa / JCB / Diners Club / American Express / Master Card

  • Chấp nhận thanh toán bằng tiền điện tử

    Thẻ IC giao thông / Thẻ IC trả trước

  • Thanh toán bằng mã QR được chấp nhận

    PayPay / Rakuten Pay / d Payment / au PAY

Địa chỉ
1-3-24, Shimoyamate-dori, Chuo-ku, Kobe-shi, Hyogo map Nhìn từ bên ngoài
Địa chỉ tiếng Nhật
兵庫県神戸市中央区下山手通1-3-24
Dịch vụ tiếng Anh
Có sẵn Thực đơn tiếng Anh.
Đặc điểm

English menu / Free Wi-Fi / Late-night service / Smoking allowed / Reservations / course meals

*Vui lòng ghi rõ yêu cầu đặc biệt về khu vực hút thuốc hoặc không hút thuốc khi gửi thắc mắc.

Ký hiệu dựa trên Đạo luật về Giao dịch thương mại được chỉ định Món Nhật

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