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Tìm Nhà Hàng
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Search Results: Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto, Yakiniku/Wagyu (Japanese BBQ)
21 - 25 of 25 restaurants
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Wagyuryoteibungoshijoomiya
和牛料亭bungo 四条大宮
Shijo Omiya, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Wine
Dinner: 14,000 JPY / Lunch: 14,000 JPY
Dinner: 14,000 JPY / Lunch: 14,000 JPY
Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) *There are three sessions: 17:30, 19:00, and 20:00.
Irregular Business hours may change depending on the season. Please check before visiting.
Không rõ.
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Yakiniku Hiro Shoten Karasuma-Nishikikoji
焼肉 弘商店 烏丸錦
Shijo Karasuma/Karasuma Oike, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
11:30 am - 10:00 pm (last order 9:00 pm)
Không cố định
Không rõ.
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Kyo no Yakinikudokoro Hiro Senbon Sanjo Main branch
京の焼肉処弘 千本三条本店
Shijo Omiya, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] 5:00 pm - 11:00 pm (last order 10:00 pm)
Không có
Có sẵn Thực đơn tiếng Anh.
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Yakiniku Hiro Shoten Shijo Takakura
焼肉 弘商店 四条高倉
Shijo Karasuma/Karasuma Oike, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
5:00 pm - 11:00 pm (last order 10:00 pm)
Không có
Có Thực đơn tiếng Anh và Nhân viên nói tiếng Anh.
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Ganso Chikaraniku Miyoshi
元祖力肉 みよ志
Shijo Omiya, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Korean
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 6:00 pm - 2:00 am (last order 1:30 am)
Wednesday ※ Holidays · The day before public holidays may be open. Once you call us you are sure to come.
Không rõ.
Find Other Categories/Cuisines
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Teppanyaki (iron griddle grilling)
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Sashimi (raw fish)/Seafood
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Taverns
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Popular areas & genres
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto)
- Fushimi Inari Taisha Shrine
- Kyoto Station/Minami-ku
- Northern Kyoto Prefecture
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Child friendly
- Kyoto Station/Minami-ku Late-night service
- Kyoto Station Indian
- Kyoto Station Steak Teppanyaki
- Kyoto Station Unagi (eel)
- Kyoto Station Teppanyaki (iron griddle grilling)
- Kyoto Kaiseki (traditional multi-course meal)
Select the Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto).
With SAVOR JAPAN, you can search recommended Yakiniku/Wagyu (Japanese BBQ) restaurants found around Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto prefecture.
These recommendations for Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) include the restaurants in Gion, Shijokawaramachi/Teramachi, Shijo Karasuma/Karasuma Oike, Heianjingu Shrine, Kyoto Imperial Palace and Nijo Castle.
Recommended cuisines for Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
