Đầu bếp
Mr. Tamura never forgets to handle the ingredients carefully because he believes in their potential.
Mr. Tamura was born in 1980 in Hokkaido. He had many chances to make food ever since he was a child and came to like cooking more over time as he saw how happy his family was when they ate his cooking. To become a chef, he entered a culinary institute. After graduation, he built up his experience at various restaurants. He has been involved in Charcoal-grilled Yakiniku -shintan- since its opening in October 2022.
田村 史也
Fumiya Tamura
Charcoal-grilled Yakiniku -shintan-
炭火焼肉 胤舌 -shintan-
Đặt chỗ trực tuyến
Số điện thoại Cửa hàng
011-200-9899Mọi đặt chỗ sẽ được chấp nhận thông qua biểu mẫu trên web để đảm bảo quá trình đặt chỗ diễn ra suôn sẻ.
050-2030-4678Chi tiết
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Thẻ tín dụng được chấp nhận
Thẻ Visa / JCB / Diners Club / American Express / Master Card
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Chấp nhận thanh toán bằng tiền điện tử
Thẻ IC giao thông / Thẻ IC trả trước / Thẻ trả trước
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Thanh toán bằng mã QR được chấp nhận
PayPay / d Payment / au PAY / Alipay / WeChat Pay
Free Wi-Fi / Late-night service / Smoking allowed / Reservations / Counter seating available / course meals / All you can drink / Large wine selection
*Vui lòng ghi rõ yêu cầu đặc biệt về khu vực hút thuốc hoặc không hút thuốc khi gửi thắc mắc.