Tender fillet steak that can be easily cut with a fork. A fillet-specialty yakiniku (grilled meat) restaurant where you can enjoy the highest quality lean meat.
This yakiniku restaurant specializes in the highest quality lean meat, the fillet, located along Kokusai-dori Street. You can enjoy A5-grade domestic black wagyu fillet and Chateaubriand grilled over charcoal fire. They offer course menus with three options of 200g, 300g, and 400g of meat as the main dish. Also, a course menu with a more modest portion size is available, so it's suitable for women to enjoy without worry. Their tender meat is easily cut with a fork. Salad, soup, rice, and kimchi are free refills. Then, you can finish off your meal with a delicious dessert. The restaurant provides a private space with all seats in private rooms. As you can dine without worrying about your surroundings, it is perfect for dates and various parties. There are also VIP rooms with separate entrances, and the restaurant offers a selection of five major chateau wines, making it ideal for special occasions such as client dinners.
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Thực đơn tiếng Anh
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Nhân viên nói tiếng Anh
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Wi-Fi
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Bữa trưa
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Phục vụ đêm khuya
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Không hút thuốc
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Yêu cầu chế độ ăn uống đặc biệt
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Dụng cụ ăn phương Tây
Briand - Fillet specialty restaurant - Charcoal Grilled Black Japanese Beef
ぶりあん ヒレ肉専門店 黒毛和牛炭火焼き
Kokusai dori , Naha , Okinawa
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098-917-2866Mọi đặt chỗ sẽ được chấp nhận thông qua biểu mẫu trên web để đảm bảo quá trình đặt chỗ diễn ra suôn sẻ.
050-2030-4678Chi tiết
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Visa / JCB / Diners Club / DC Card / American Express / Master Card / UnionPay
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Alipay / PayPay
English menu / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / Coupons/vouchers
*Vui lòng ghi rõ yêu cầu đặc biệt về khu vực hút thuốc hoặc không hút thuốc khi gửi thắc mắc.