Xem tất cả hình ảnh
Enjoy tasty Japanese cuisine whilst conversing with the owner
For the [Eel Nigiri], the chef use the tasty eel with fat from Miyagi. Because he boils it after grilling it perfectly, it comes out fluffy and tender. He makes his own sauce, which is added to the original sauce created when the restaurant opened. It is slightly sweet and goes well with eel. Liver of monkfish, which is local from Otaru, is soaked in salt water for half a day. Following that, I carefully remove the blood and other excess parts, and then steam it. Please enjoy it dipped in homemade ponzu sauce with seaweed, ginger, grated radish with chili, or kabosu (citrus fruit). He makes an effort to converse with the customers when he has time to pay attention to the surroundings after the busiest time passes. At the counter, local regulars and lone travellers can sit without hesitation and enjoy a conversation with the owner. It's the best place to sit. You can savor the chef's choice meal [Kaisen] and [Tenrai], which is only offered at the counter seating.
-
Thực đơn tiếng Anh
-
Nhân viên nói tiếng Anh
-
Wi-Fi
-
Bữa trưa
-
Phục vụ đêm khuya
-
Không hút thuốc
-
Yêu cầu chế độ ăn uống đặc biệt
-
Dụng cụ ăn phương Tây
Sushi Yoshi
すし よし
Đặt chỗ trực tuyến
Số điện thoại Cửa hàng
0134-23-1256Mọi đặt chỗ sẽ được chấp nhận thông qua biểu mẫu trên web để đảm bảo quá trình đặt chỗ diễn ra suôn sẻ.
050-2030-4678Chi tiết
-
Thẻ tín dụng được chấp nhận
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
English menu / Korean menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Tatami room / course meals / Large shochu selection / Large sake selection / Restaurants with Facebook pages
*Vui lòng ghi rõ yêu cầu đặc biệt về khu vực hút thuốc hoặc không hút thuốc khi gửi thắc mắc.
