Đầu bếp
From when he first started cooking during his student years, he has continued single-mindedly down a culinary path
He was born in Koriyama, Fukushima Prefecture on December 29, 1958. From when he was a student, he learned how to cook with what he had available. After that, he apprenticed at places such as hotel restaurants specializing in Western cuisine and restaurants in his hometown. He has worked at [Kushitei] from 2008 to the present.
真壁 秀明
Hideaki Makabe
Kushitei
串亭
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Lunch / Late-night service / No smoking / Smoking allowed / Reservations / Child friendly / Tatami room / course meals / Take out
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