Nenju Bansairoku Tsuki Usagi (Sannomiya|Japanese)

Nenju Bansairoku Tsuki Usagi

年中万菜録 月うさぎ

Bàn hỗ trợ
050-2030-4678 (+81-50-2030-4678)

Cửa hàng

078-325-3327 (+81-78-325-3327)
Yêu cầu đặt chỗ
Đánh dấu trang

Đầu bếp

Mr. Konishi develops new wave Japanese cuisine that utilizes his extensive experience.

Nenju Bansairoku Tsuki Usagi_Yosuke Konishi

Mr. Konishi is from Kyoto. He entered the world of the chef after graduating from school. In his twenties, he trained in French and Italian restaurants, and in his thirties, he gained experience in Japanese cuisine in Osaka. He also trained at a sake brewery to deepen his knowledge of Japanese sake. Drawing on this extensive experience with many kinds of foods, he opened Tsuki Usagi in November 2014, offering modern Japanese cuisine that creatively blends the charms of both Japanese and Western foods.

小西 陽介

Yosuke Konishi

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được cung cấp bởi hitosara

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Uramasa Zushi Akashi Honten

Akashi, Hyogo

Japanese / Sushi

Lý do tại sao tôi giới thiệu.

About 6 minutes by car from Akashi Station [Ura Shogo Main Store]. Akashiura, which is said to be the "Japan's No. 1 fishing ground," spreads nearby, and you can get a lively fish that has just been lifted that day. In addition to Nigiri Sushi, you can also enjoy the first fish making of the day at the “Hiho Course”. "Hirame no Sushi" and "Sashimi" are also recommended. It is one house that can be used in a variety of scenes such as meals and banquets with family and friends.

Chef Yosuke Konishi’s Recommendation

2022-02-08

Nomurasanso

Kurama/Kifune/Sakyo-ku, Kyoto

Japanese / Japanese

Lý do tại sao tôi giới thiệu.

Located in the beautiful nature of Ohara, Kyoto, Nomura Sanso is a renovated inn and is also known as a filming location for movies. Enjoying a relaxing meal while enjoying the view of the garden, which changes each season. The most recommended dish is "Gannabe", which is also a signature dish. Warm chickens, which are bred for three times as long as ordinary chickens, have a rich flavor. It is also very compatible with burdock, green onion, and vegetables such as trefoil, and the umami of the material spreads in the mouth.

Chef Yosuke Konishi’s Recommendation

2022-02-08

Nenju Bansairoku Tsuki Usagi

年中万菜録 月うさぎ

Đặt chỗ trực tuyến

Yêu cầu đặt chỗ
Đánh dấu trang

Số điện thoại Cửa hàng

078-325-3327 (+81-78-325-3327)

Mọi đặt chỗ sẽ được chấp nhận thông qua biểu mẫu trên web để đảm bảo quá trình đặt chỗ diễn ra suôn sẻ.

Số điện thoại Bàn hỗ trợ

050-2030-4678 (+81-50-2030-4678)

Chi tiết

Cách di chuyển
A 2-minute walk from the West Exit of Hankyu Sannomiya Station (a 5-minute walk from JR Sannomiya Station), and a 6-minute walk from the East Exit of JR/Hanshin Motomachi Station
Ẩm thực
Japanese / Japanese Sosaku (creative cuisine), Japanese / General, Alcohol / Sake / Japanese,Japanese
Giờ mở cửa
Dinner 5:00 pm - 12:00 am (L.O. 11:30 pm)
Ngày nghỉ
Không cố định
Giá trung bình
Dinner: 4,500 JPY / Lunch: 2,500 JPY
Phương thức thanh toán
  • Thẻ tín dụng được chấp nhận

    Thẻ Visa / JCB / Diners Club / American Express / Master Card

Địa chỉ
8F, Grand Coast, 2-11-5, Kitanaga Sadori, Chuo-ku, Kobe-shi, Hyogo map Nhìn từ bên ngoài
Địa chỉ tiếng Nhật
兵庫県神戸市中央区北長狭通2-11-5 グランドコースト8F
Dịch vụ tiếng Anh
Không rõ.
Ký hiệu dựa trên Đạo luật về Giao dịch thương mại được chỉ định Món Nhật

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