Đầu bếp
His strong wish [to be a chef] has come true.
He was born in 1974 in Okinawa. As his parents were running a meat and fish shop, he was exposed to the ingredients since he was very young. That is why he already definitely wanted to be a chef at the age of 10. With this strong wish, he always took action [to be a chef]; walked and ate, cooked food by himself, etc. After graduating from Okinawa Cooking School, he worked for hotels, Kappo (Japanese style cuisine) restaurants, and Kaiseki (Traditional Japanese course cuisine) restaurants inside and outside Okinawa. He has been involved from the very beginning to get this restaurant opened.
上地 秀一
Shuichi Uechi
Shabu-Shabu Kou Higashimachi main branch
しゃぶしゃぶ紺kou 東町本店
Asahibashi , Naha , Okinawa
Đặt chỗ trực tuyến
Số điện thoại Cửa hàng
098-917-3200Mọi đặt chỗ sẽ được chấp nhận thông qua biểu mẫu trên web để đảm bảo quá trình đặt chỗ diễn ra suôn sẻ.
050-2030-4678Chi tiết
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Thẻ UFJ / Visa / JCB / Diners Club / Thẻ DC / Thẻ UC / American Express / NICOS / Master Card / Credit Saison / UnionPay
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PayPay / LINE Pay / au PAY
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Reservations / Child friendly / Coupons/vouchers / Kotatsu (heated table) / Counter seating available / Large wine selection
*Vui lòng ghi rõ yêu cầu đặc biệt về khu vực hút thuốc hoặc không hút thuốc khi gửi thắc mắc.