Sushi Shihogama (Korinbo/Katamachi｜Sushi)

Lunch set with our famous Jibu-ni stew! <10 pieces of sushi> 6,800 yen (tax included)

6,800 JPY per person (Tax included)

~Example of content~

・10 pieces of sushi

・Famous Jibuni

・Soup

*The contents may change depending on the day and season.
*For children under elementary school age, tuna rice bowl and negitoro rice bowl are available for 2,500 yen.
We can prepare a salmon roe bowl for 3,000 yen.

Enjoy two different flavors of Nodoguro (blackthroat seaperch) shabu-shabu and our famous Jibu-ni (stewed chicken and vegetables) with this lunch set! <10 pieces of sushi> 8,000 yen (tax included)

8,800 JPY per person (Tax included)

~Example of content~

・10 pieces of sushi

・Famous Jibuni

・Nodoguro Shabu-shabu with ponzu, sudachi oranges, and salt

・Soup

*The contents may change depending on the day and season.
*For children under elementary school age, tuna rice bowl and negitoro rice bowl are available for 2,500 yen.
We can prepare a salmon roe bowl for 3,000 yen.

Enjoy classic sushi in a casual setting with our <9-piece sushi> course for ¥9,800 (tax included).

9,800 JPY per person (Tax included)

This is a course unique to Shihogama, where chefs show off their skills using high-quality ingredients grown in the natural surroundings of Kanazawa.

~Example Content~

Vinegared dish of Noto black mozuku seaweed and surf clam.

Fresh flounder sashimi with truffles

Medium Fatty Tuna and Pickled Radish Roll with Roasted Seaweed

Noto Pufferfish Hot Pot

Today's recommended sushi (9 pieces)

Kaga Bocha Ice Cream


*Please note that the details may change if you make a reservation on the day of your visit.
*For children under elementary school age, a tuna bowl or negitoro bowl is available for 2500 yen.
We can prepare an ikura donburi (salmon roe rice bowl) for 3000 yen.
We also offer sets of sushi, soup, and dessert (9 pieces for 4000 yen, 12 pieces for 5500 yen).
*You can change the hot pot to blackthroat seaperch shabu-shabu for an additional 3,000 yen.

*To allow you to enjoy your sushi and drinks at a leisurely pace, we serve our dishes slowly.

Enjoy classic sushi and yellowtail shabu-shabu with our [9-piece sushi] course for ¥10,800 (tax included).

10,800 JPY per person (Tax included)

A new course that also includes yellowtail shabu-shabu.

~Example Content~

[Appetizer] Vinegared dish of Noto black mozuku seaweed and surf clam.

[Sashimi] Fresh flounder sashimi with truffle

[Exquisite Dish] Medium Fatty Tuna and Pickled Radish Roll with Roasted Seaweed

[Hot Pot Dish] Yellowtail Shabu-Shabu

[Today's Recommended Sushi (9 Pieces)]

[Dessert] Kaga Bancha Ice Cream


*Please note that the details may change if you make a reservation on the day of your visit.
*For children under elementary school age, a tuna bowl or negitoro bowl is available for 2500 yen.
We can prepare an ikura donburi (salmon roe rice bowl) for 3000 yen.
We also offer sets of sushi, soup, and dessert (9 pieces for 4000 yen, 12 pieces for 5500 yen).

*To allow you to enjoy your sushi and drinks at a leisurely pace, we serve our dishes slowly.

Enjoy premium sushi including the famous Jibu-ni stew and Nodoguro (blackthroat seaperch) in a 12-piece sushi course for 12,800 yen (tax included).

12,800 JPY per person (Tax included)

This is a course unique to Shihogama, where chefs show off their skills using high-quality ingredients grown in the natural surroundings of Kanazawa.

~Example Content~

Vinegared dish of Noto black mozuku seaweed and surf clam.

Fresh flounder sashimi with truffles

Specialty: Jibu-ni (a type of stew) that has been passed down for over 60 years since the restaurant's founding.

Medium Fatty Tuna and Pickled Radish Roll with Roasted Seaweed

Noto Pufferfish Hot Pot

Today's recommended 12 pieces of sushi

Kaga Bocha Ice Cream


*Please note that the details may change if you make a reservation on the day of your visit.
*If blackthroat seaperch cannot be caught during fishing, it will be replaced with another fish or dried fish. (The number of pieces will not change.)
*For children under elementary school age, a tuna bowl or negitoro bowl is available for 2500 yen.
We can prepare an ikura donburi (salmon roe rice bowl) for 3000 yen.
We also offer sets of sushi, soup, and dessert (9 pieces for 4000 yen, 12 pieces for 5500 yen).

*To allow you to enjoy your sushi and drinks at your leisure, we serve the food slowly and carefully.

Includes blackthroat seaperch shabu-shabu! Luxurious [12 pieces of sushi] course: 15,800 yen (tax included)

15,800 JPY per person (Tax included)

This is a course unique to Shihogama, where chefs use the finest ingredients grown in the natural environment of Kanazawa to prepare their dishes.

~Example Content~

[Appetizer] Vinegared dish of Noto black mozuku seaweed and surf clam.

[Sashimi] Fresh flounder sashimi with truffle

[Soup Dish] Specialty: Jibu-ni (a type of stew) that has been passed down for over 60 years since the restaurant's founding.

[Exquisite Dish] Medium Fatty Tuna and Pickled Radish Roll with Roasted Seaweed

[Hot Pot Dish] Nodoguro (blackthroat seaperch) shabu-shabu - served with ponzu sauce, sudachi citrus, and salt.

[Today's Recommended Sushi (12 Pieces)]

[Dessert] Kaga Bancha Ice Cream


*The content may change depending on the day and season.
*For children under elementary school age, a tuna bowl or negitoro bowl is available for 2500 yen.
We can prepare an ikura donburi (salmon roe rice bowl) for 3000 yen.
We also offer sets of sushi, soup, and dessert (9 pieces for 4000 yen, 12 pieces for 5500 yen).

*To allow you to enjoy your sushi and drinks at a leisurely pace, we serve our dishes slowly.