13 Best Restaurants in Ginza for a Truly Delicious Experience Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-Date: Feb 19, 2026

Author: SAVOR JAPAN

Categories: Teppanyaki Yakiniku Japanese Cuisine Unagi (eel)

13 Best Restaurants in Ginza for a Truly Delicious Experience

Ginza is a food lover’s dream, but with so many choices, it can be hard to pick the right spot. To help you out, we’ve selected 13 great restaurants that show off the best of the area. Whether you’re looking for premium Yakiniku, Teppanyaki, or classic Japanese dishes like Unagi and Washoku, these highly-rated spots are all excellent choices for a memorable meal.

1. Yakiniku USHIGORO Ginza branch

A restaurant dedicated to exquisite domestic A5-grade Japanese Black Wagyu beef.

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Located in Ginza-itchome, the upscale yakiniku restaurant, 'Yakiniku Ushigoro Ginza,' boasts a serene atmosphere enhanced by the use of smokeless roasters, exuding a sense of cleanliness. Here, the staff will almost exclusively grill the meat for you, ensuring a hassle-free dining experience. Moreover, the chef holds a sommelier qualification, allowing guests to enjoy the perfect pairing of meat and wine.

The restaurant utilizes domestically produced Japanese Black Wagyu beef, including the highest quality A5-grade cuts. In addition to these top-notch selections, the menu also features meticulously crafted side dishes that have undergone rigorous research. The Chateaubriand, especially recommended in a mille-feuille style, offers a tender and delectable taste that is sure to bring a smile to your face.

Yakiniku USHIGORO Ginza branch

Open: [Tuesday - Friday] Lunch 11:30 am - 3:00 pm *When Monday is a national holiday, lunch is available on that Monday and lunch is closed on Tuesday. [Saturday, Sunday, National Holidays] 11:30 am - 11:30 pm [Weekdays] Dinner 5:00 pm - 11:30 pm
Closed: None
Average price: [Dinner] 10,000 JPY
Access: 3-minute walk from Ginza Station
Address: 7F, KIRARITO GINZA, 1-8-19, Ginza, Chuo-ku, Tokyo Map
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2. Ginza CHIKAMITSU Namikidori

10 Truly Delicious Restaurants in Ginza, Tokyo

Ginza CHIKAMITSU Namikidori embraces the concept, "THIS IS CHIKAMITSU Japanese BBQ," building on their expertise to deliver a new culinary essence. Far from a simple return to origins, this restaurant offers a culmination of high-quality ingredients, advanced techniques, and exceptional customer service. Diners can anticipate a modern classic option that redefines Japanese BBQ, blending established tradition with innovative execution for a truly refined experience.

Ginza CHIKAMITSU Namikidori

Open: 5:00 pm - 11:30 pm Reservations are available Monday through Sunday from 1:00 pm to 11:30 pm. *Online reservations are available 24 hours a day.
Closed: Irregular
Average price: [Dinner] 15,000 JPY
Access: 5-minute walk from Higashi-Ginza Station on the Tokyo Metro Hibiya Line
Address: 4F A, HULIC & New GINZA NAMIKI 6, 6-6-5, Ginza, Chuo-ku, Tokyo Map
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3. Ginza Shabutsu

“If it doesn’t taste good, it’s meaningless.” With this belief, the restaurant made shabu-shabu more accessible without compromising quality—a first in Japan that drew wide attention. By offering carefully selected duck, beef, pork, chicken, lamb, and seasonal vegetables at reasonable prices, they opened the door for more people to enjoy shabu-shabu. The flavor speaks for itself, and the variety of high-quality ingredients sets them apart. Their achievement lies in delivering true taste and choice to all.

Ginza Shabutsu

Open: Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O.9:30 pm)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 5-minute walk from Ginza Station on the Tokyo Metro Ginza Line, Marunouchi Line, and Hibiya Line
Address: B1F, Torishige Bldg., 6-9-15, Ginza, Chuo-ku, Tokyo Map
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4. Ginza Inaba

Opened in 2021 by Masanobu Inaba, the former executive chef of the five-Michelin-starred Amanemu, Ginza Inaba offers a sophisticated dining experience in a space reminiscent of Tokyo's Imperial Palace. Guided by the philosophy of "Yuzu-Muge," the restaurant serves inventive Japanese cuisine that transcends tradition while honoring the essence of its ingredients. Guests can enjoy striking dishes, such as a unique shark fin hotpot, within an atmosphere of freedom and relaxation. Every course on the chef's choice menu reflects a commitment to innovation, resulting in a truly memorable meal.

Ginza Inaba

Open: [Weekdays, Saturday, Day before National Holidays] Breakfast 9:00 am-, 10:30 am - / Dinner 5:00 pm - 11:00 pm
Closed: Irregular
Average price: [Dinner] 40,000 JPY
Access:
Address: 8-12-15, Ginza, Chuo-ku, Tokyo Map
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5. Unagi Hitsumabushi Bincho Mitsukoshi Ginza Location

1. Unagi Hitsumabushi Bincho Mitsukoshi Ginza Location

Bincho, a notable Nagoya restaurant, has a second branch in Tokyo, just a minute from Tokyo Metro Ginza Station. Located on Mitsukoshi Ginza's 11th floor, it specializes in hitsumabushi (grilled eel on rice). The eel is grilled without steaming, enhancing aroma, and served with a unique Tamari (aged) soy sauce. The combination of crispy skin, fluffy meat, and seasonings like leek and wasabi creates a remarkable flavor. Experience Bincho's unmissable hitsumabushi for a true taste of Nagoya cuisine.

Unagi Hitsumabushi Bincho Mitsukoshi Ginza Location

Open: Lunch 11:00 am - 3:30 pm (L.O. 2:45 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 8:00 pm)
Closed: Irregular
Average price: [Dinner] 5,000 JPY / [Lunch] 3,000 JPY
Access: 5-minute walk from Tokyo Metro Ginza Station/ 9-minute walk from JR Yurakucho Station
Address: 11F, Ginza Mitsukoshi, 4-6-16, Ginza, Chuo-ku, Tokyo Map
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6. Hakata Motsunabe Yamanaka Ginza Branch

Hakata Motsunabe Yamanaka Ginza Branch cuisine

Established in 1984, Hakata Motsunabe Yamanaka is a renowned Fukuoka restaurant and the birthplace of miso motsunabe. Their specialty motsunabe is meticulously crafted, from the selection of offal to the soup stock and vegetables, served at its peak flavor. The interior, inspired by traditional Japanese ryokan, blends elegance with comfort, creating a refined atmosphere for relaxation. With private rooms available, it’s perfect for business dinners, dates, or intimate gatherings, offering a truly extraordinary culinary experience in a royal Japanese-style space.

Hakata Motsunabe Yamanaka Ginza Branch

Open: [Weekdays] 5:00 pm - 11:00 pm (L.O. 10:30 pm) [Weekend, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) Dinner 4:00 pm - 10:30 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 8,000 JPY / [Lunch] 4,000 JPY
Access: 1-minute walk from Ginza Station on Tokyo Metro Lines
Address: 1F/B1F, GINZA GLASSE, 3-2-15, Ginza, Chuo-ku, Tokyo Map
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7. Shutei Hokura

Located away from the hustle of Shimbashi, Shutei Hokura offers a tranquil dining experience. The restaurant specializes in "Negima Nabe," a dish from the Edo period, where rich suji-toro (sinew tuna) infuses leeks with seasonal flavors. Carefully chosen seasonings like salt, soy sauce, and miso enhance the ingredients' depth. A fine selection of sake pairs beautifully with the dishes. With a wooden counter and walnut chairs, it suits dates or solo dining. Private rooms are available for business gatherings, and custom message plates add a special touch.

Shutei Hokura

Open: Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 10,000 JPY
Access: 5-minute walk from Karasumori Exit of Shimbashi Station
Address: B1F, Urban Shimbashi Bldg., 4-5-1, Shimbashi, Minato-ku, Tokyo Map
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8. Ginza Cobau Namiki-dori branch

Ginza Cobau, located on Namiki-dori in Ginza, offers exquisite Japanese Black Beef courses sourced from across Japan. Beginning with their signature “Beef Tartar” and ending with “Sukiyaki” and “Yakishabu,” the menu redefines yakiniku with perfectly paired wines. The luxurious space features private rooms, tables, and counters, making it ideal for anniversaries or a la carte indulgence. With exceptional hospitality and a refined setting, Ginza Cobau promises a memorable dining experience of comfort and gourmet delights.

Ginza Cobau Namiki-dori branch

Open: [Saturday, Sunday, National Holidays] 12:00 pm - 11:00 pm (L.O. 10:20 pm) / [Weekdays] Dinner 5:00 pm - 11:30 pm (L.O. 10:45 pm)
Closed: None
Average price: [Dinner] 14,000 JPY / [Lunch] 5,000 JPY
Access: 3 minutes by foot from Exit B5 of Ginza Station, Tokyo Metro Line
Address: 5F, HULIC&New GINZA NAMIKI6, 6-6-5, Ginza, Chuo-ku, Tokyo Map
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9. Sumibiyaki Shorin

Perched on the eighth floor in the heart of Ginza, Sumibiyaki Shorin offers a refined charcoal-grilled yakiniku experience centered on the pure flavors of high-grade Matsuzaka and Miyazaki beef. Embracing a philosophy of returning to the origin, the restaurant avoids complex preparation to highlight the quality of its ingredients, including exquisite Matsuzaka fillets and specialty Takahashi eggs. Guests dine in a sophisticated, designer-crafted space that perfectly complements the premium menu. A curated selection of fine wines is available to elevate each savory dish, ensuring a truly ultimate dining moment.

Sumibiyaki Shorin

Open: [Weekdays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) [Saturday, Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 3,000 JPY
Access: 4 minutes walk from Tokyo Metro Ginza Station. After turning right at Ginza Rokuchome Intersection on Chuo-dori street, immediately turn left. On the opposite side of [Ginza Green]
Address: 8F, GINZA 777 ADC Bldg., 7-7-7, Ginza, Chuo-ku, Tokyo Map

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10. Ginkuma Saryo

Ginkuma Saryo redefines hospitality by looking beyond the plate to create a complete, harmonious dining environment. Every detail is curated with the utmost attention to guests' needs, ensuring a comfortable experience from the moment a reservation is made. The menu centers on premium Sendai beef, a first-choice branded Japanese beef celebrated for its exceptional marbling, delicate texture, and perfect fat ratio. Whether hosting important business clients or celebrating festive life events, guests can rely on the restaurant’s professional dedication to excellence and its constant strive for service improvement.

Ginkuma Saryo

Open: [Weekdays, Saturdays, Holidays, and days before holidays]Lunch: 11:30-14:00 (last order 13:30)Dinner: 17:00-23:30 (last order 22:30)
Closed: Sunday
Average price: [Dinner] 13,000 JPY / [Lunch] 1,200 JPY
Access: Three minute walk from exits C2 and C3 from Ginza Station on the Tokyo Metro Line.
Address: 7F Nishi Ginza Bldg., 6-3-11 Ginza , Chuo-ku, Tokyo Map
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11. Taishu Sukiyaki Hokuto

Taishu Sukiyaki Hokuto invites you to enjoy exquisite Sukiyaki made with A4–A5 Japanese Black Beef at a reasonable price. Their special sauce pairs perfectly with the meat, complemented by traditional egg or tororo (yam) for a unique twist. Also try their teppanyaki with salt sauce, featuring onions and your choice of meat grilled on an iron pan. With its casual yet inviting interior, the restaurant suits everyday dining, dates, or business occasions, offering outstanding flavors at exceptional cost performance.

Taishu Sukiyaki Hokuto

Open: [Monday - Friday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Saturday, Sunday, National Holidays] Open all day 11:30 am - 10:00 pm (L.O. 9:30 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 1,300 JPY
Access: 4-minute walk from Ginza Station (Exit C1) on the Tokyo Metro Ginza Line, 6-minute walk from Hibiya Station (Exit A2) on the Tokyo Metro Hibiya Line
Address: 2F, 6-2, Ginza, Chuo-ku, Tokyo Map
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12. Ginza Tamai

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Ginza Tamai, a conger eel restaurant just a 3-minute walk from Ginza Station, upholds a long-established tradition since 2005. The restaurant is known for its natural conger eel dishes, crafted by a seasoned chef skilled in Edo-mae sushi preparation. It offers a variety of dishes including conger eel rice box with a secret sauce made from conger eel broth, and seasonal conger eel sashimi during summer. Enjoy an authentic taste in a stylish and relaxed setting at Ginza Tamai.

Ginza Tamai

Open: [Weekdays] Lunch 11:00 am - 2:30 pm (L.O. 2:00 pm) *Please note that business hours are subject to change according to the request of the Tokyo Metropolitan Government. / Dinner 5:00 pm - 9:30 pm (L.O.9:00 pm), [Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:00 pm (L.O.2:30 pm) / Dinner 5:00 pm - 9:30 pm (L.O. 9:00 pm)
Closed: Irregular
Average price: [Dinner] 7,000 JPY / [Lunch] 3,000 JPY
Access: 3-minute walk from Exit A1 on the Tokyo Metro Ginza Line. 231m from Ginza Station.
Address: 4F, Kojun Bldg., 6-8-7, Ginza, Chuo-ku, Tokyo Map
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13. Sushi -HAN-

設定

12 Best Restaurants in Ginza for a Truly Delicious Experience

Sushi -HAN- offers a refined escape where guests can enjoy authentic Edomae sushi in a tranquil, hideout-like basement setting. Chef Watanabe utilizes extensive international experience to craft seasonal courses for lunch and dinner, featuring ingredients personally selected from the market. Each dish, from nigiri to appetizers, reflects artisan skill and the changing Japanese seasons. Complementing the meal, curated sake and warm hospitality create a blissful experience. This sophisticated space provides an ideal atmosphere for travelers and those celebrating momentous occasions while respecting culinary traditions.

Sushi -HAN-

Open: [Tuesday-Sunday] Lunch 12:00 pm - 2:30 pm (L.O. 1:30 pm), [Tuesday - Saturday] Dinner 6:00 pm - 10:00 pm (L.O. 8:30 pm)
Closed: Monday
Average price: [Dinner] 20,000 JPY / [Lunch] 10,000 JPY
Access: 2-minute walk from Ginza Station on the Tokyo Metro Lines/ 3-minute walk from Higashi-ginza Station on the Tokyo Metro Lines
Address: B1F, Azuma bldg., 5-9-17, Ginza, Chuo-ku, Tokyo Map

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Disclaimer: All information is accurate at time of publication.

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