SAVOR JAPAN Tokyo Area Tokyo, Izakaya (Japanese tavern) Kagurazaka, Izakaya (Japanese tavern) Yotsuya, Izakaya (Japanese tavern) Kaisen-sumiyakidokoro Genya Thực đơn

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Kaisen-sumiyakidokoro Genya

海鮮炭焼処　源や

Bàn hỗ trợ
050-2030-4678 (+81-50-2030-4678)

Cửa hàng

03-3355-2545 (+81-3-3355-2545)
Yêu cầu đặt chỗ
Đánh dấu trang
Thực đơn khóa học
Most recommended “Course menu”

Most recommended “Course menu”

Curse menu, our most recommended is perfect for all kinds of banquets. We can also discuss courses to suit your budget. We can flexibly accommodate the number of people and purpose of your party.
Fried aji (Fried horse mackerel) - Today's recommendation

Fried aji (Fried horse mackerel) - Today's recommendation

We use fresh horse mackerel. After receiving the order, it is fried with bread crumbs, so you can enjoy the freshly fried taste anytime.
Maguro-kama-teriyaki (Tuna belly grilling with soy sauce) - Today's recommendation

Maguro-kama-teriyaki (Tuna belly grilling with soy sauce) - Today's recommendation

You can enjoy freshly caught tuna meat delivered from Shofuku Maru (catching tuna ship), Usufuku Honten (Catching tuna campany, having a long history). The fatty belly goes perfectly with the teriyaki sauce.

Thực đơn khóa học

Course meals - full of seasonal recommendations.

Course meals - full of seasonal recommendations.

Course menu, full of seasonal recommendations are also available for various banquets. You can request a course according to your budget. We are flexible to suit the number of people and the purpose of your visit.
USAGI course

USAGI course

･Appetizer ･Sashimi (Sliced raw fish) ･Grilled fish ･Simmered fish ･Fried fish ･Rice

3,850 yen

HAGI course

HAGI course

･Appetizer ･Sashimi (Sliced raw fish) ･Grilled fish ･Simmered fish ･Fried fish ･Vinegared dish ･Rice

4,950 yen

KIKU Course

KIKU Course

･Appetizer ･Sashimi (Sliced raw fish) ･Soup ･Grilled fish ･Simmered fish ･Fried fish ･Vinegared dish ･Rice ･Dessert

6,050 yen

*Reservations can be made up to the day before the course. Each course can accommodate from 2 to a maximum of 80 people.

*Reservations can be made up to the day before the course. Each course can accommodate from 2 to a maximum of 80 people.

<Course options> ･Additional all-you-can-drink (2.5 hours) + 2,750 yen (tax included) ･Extend all-you-can-drink (30 minutes) + 500 yen (tax included)

Món ăn được đề xuất

Menu hiển thị chỉ là một ví dụ.

Menu hiển thị chỉ là một ví dụ.

The image is the menu at the time of the photo. We prepare a recommended menu every day using ingredients sourced from Toyosu market (Toyosu market is the biggest market in Japan). Please check the menu for the day at the store.
Maguro-kama-teriyaki (Tuna belly grilling with soy sauce)

Maguro-kama-teriyaki (Tuna belly grilling with soy sauce)

You can enjoy freshly caught tuna meat delivered from Shofuku Maru (catching tuna ship), Usufuku Honten (Catching tuna campany, having a long history). The fatty belly goes perfectly with the teriyaki sauce.

1,320 yen

Simmered conger eel & daikon radish

Simmered conger eel & daikon radish

This dish is painstakingly prepared to bring out the best in conger eel. Please try this delicious conger eel!
Fried aji (Fried horse mackerel)

Fried aji (Fried horse mackerel)

This dish is made with freshly prepared horse mackerel. Please enjoy with our homemade tartar sauce!

550 yen

Maguro rare katsu (Rare tuna cutlet)

Maguro rare katsu (Rare tuna cutlet)

This dish is made with fresh tuna from Shofuku Maru (Catching tuna ship). This is a luxurious dish where you can enjoy tuna as sashimi (sliced raw fish) in a cutlet form. The surface is fragrantly finished while retaining the freshness of the meat.

1,320 yen

Shofuku Maru (Catching tuna ship) x Genya

Honmaguro-akami-sashimi (Sliced lean bluefin tuna)

Honmaguro-akami-sashimi (Sliced lean bluefin tuna)

The rough seas off the coast of Northern Ireland. We use Shofuku Maru No.1 (Catching tuna ship) caught bluefin tuna at the risk of the life. After it was caught, it was immediately pre-processed, and flash frozen! Please enjoy this superb bluefin tuna that can be enjoyed as fresh as when it was just caught!

990 yen

Honmaguro-chutoro-sashimi (Sliced medium fatty bluefin tuna)

Honmaguro-chutoro-sashimi (Sliced medium fatty bluefin tuna)

The rough seas off the coast of Northern Ireland. We use Shofuku Maru No.1 (Catching tuna ship) caught bluefin tuna at the risk of the life. After it was caught, it was immediately pre-processed, and flash frozen! Please enjoy this superb bluefin tuna that can be enjoyed as fresh as when it was just caught!

1,760 yen

Honmaguro MIX sashimi {containg: honmaguro-chutoro-sashimi (sliced midium fatty bluefin tuna) [2 slices] & honmaguro-akami-sashimi (sliced lean blue fin tuna) [3 slices]}

Honmaguro MIX sashimi {containg: honmaguro-chutoro-sashimi (sliced midium fatty bluefin tuna) [2 slices] & honmaguro-akami-sashimi (sliced lean blue fin tuna) [3 slices]}

1,540 JPY

Sashimi (Sliced raw fish)

We serve fresh fish for sashimi (sliced raw fish)!

We serve fresh fish for sashimi (sliced raw fish)!

Assorted sashimi (sliced raw fish) [choosable]

Assorted sashimi (sliced raw fish) [choosable]

You can select 4 sashimi (sliced raw fish) below or “Today's recommendation.”

2,640 yen

Assorted sashimi (sliced raw fish) [1 serving]

Assorted sashimi (sliced raw fish) [1 serving]

A fresh fish platter filled with Genya's passion.

2,640 yen

Uni (Sea urchin)

Uni (Sea urchin)

như đã trích dẫn

Ikura (Salmon roe)

Ikura (Salmon roe)

Everyone loves ikura (salmon roe)!

như đã trích dẫn

Honmaguro-chutoro (Medium fatty bluefin tuna)

Honmaguro-chutoro (Medium fatty bluefin tuna)

The rough seas off the coast of Northern Ireland. We use Shofuku Maru No.1 (Catching tuna ship) caught bluefin tuna at the risk of the life. After it was caught, it was immediately pre-processed, and flash frozen! Please enjoy this superb bluefin tuna that can be enjoyed as fresh as when it was just caught!

1,760 yen

Honmaguro-akami (Lean bluefin tuna)

Honmaguro-akami (Lean bluefin tuna)

The rough seas off the coast of Northern Ireland. We use Shofuku Maru No.1 (Catching tuna ship) caught bluefin tuna at the risk of the life. After it was caught, it was immediately pre-processed, and flash frozen! Please enjoy this superb bluefin tuna that can be enjoyed as fresh as when it was just caught!

990 yen

Madai (Sea brem)

Madai (Sea brem)

880 yen

Buri (Yellowtail)

Buri (Yellowtail)

880 yen

Hotate (Scallop)

Hotate (Scallop)

880 yen

Cá hồi

Cá hồi

880 yen

Shimesaba (Marinated mackerel in vinegar)

Shimesaba (Marinated mackerel in vinegar)

880 yen

Ika (squid)

Ika (squid)

880 yen

Today's recommended sashimi (sliced raw fish)

Today's recommended sashimi (sliced raw fish)

Varies depending on stock availability.

Nướng than

Charcoal grilled fish smells tasty!

Charcoal grilled fish smells tasty!

Shishamo-yaki (Grilled shishamo smelt)

Shishamo-yaki (Grilled shishamo smelt)

This dish is good for finger food!

770 yen

Saba-shioyaki (Mackerel grilling with salt)

Saba-shioyaki (Mackerel grilling with salt)

This dish is lightly-salted grilling classically.

880 yen

Sake-harasu-yaki (Grilled salmon belly)

Sake-harasu-yaki (Grilled salmon belly)

Super fatty! Super tasty!

990 yen

Sake-kama-yaki (Grilled salmon belly)

Sake-kama-yaki (Grilled salmon belly)

Genya's specialty is grilled salted salmon jaw! If you can't decide on a fish, this is the one to try!

1,100 yen

Sake-kama-yaki (Grilled salmon belly)

Sake-kama-yaki (Grilled salmon belly)

1,100 yen

Maguro-kama-yaki (Grilled tuna belly)

Maguro-kama-yaki (Grilled tuna belly)

Very filling!

1,320 yen

Gindara-saikyoyaki (Grilled sablefish marinated with saikyo miso)

Gindara-saikyoyaki (Grilled sablefish marinated with saikyo miso)

1,540 yen

Hokke-hirakiyaki (Grilled cut open & dried okhotsk akta mackerel)

Hokke-hirakiyaki (Grilled cut open & dried okhotsk akta mackerel)

We use okhotsk akta mackerel directly delivered from Toyosu Market (The biggest market in Japan.)

1,540 yen

Today's recommended charcoal grilling

Today's recommended charcoal grilling

Varies depending on stock availability.

Món hầm

Aosa-tofu-daikon-nitsuke (Boiled aosa [sea lettuce] & tofu with daikon radish)

Aosa-tofu-daikon-nitsuke (Boiled aosa [sea lettuce] & tofu with daikon radish)

Please enjoy the scent of the sea from aosa (sea lettuce) and the soft texture of the tofu. Try the soup as well!

770 yen

Buri-daikon-nitsuke (Simmered yellowtail & daikon radish)

Buri-daikon-nitsuke (Simmered yellowtail & daikon radish)

Yellowtail is delicious in this season! It is simmered slowly and carefully.

1,100 yen

Hamaguri-sakamushi-daikon (Clams & daikon radish boiled with sake)

Hamaguri-sakamushi-daikon (Clams & daikon radish boiled with sake)

Please enjoy the delicious flavor of clams. Don't forget to try the clam soup!

1,320 yen

Today's recommended stew

Today's recommended stew

Varies depending on stock availability.

Salad

Salad xanh

Salad xanh

This salad is simple!

770 yen

Seafood Poke Salad

Seafood Poke Salad

880 yen

Potato salad with spicy cod roe

Potato salad with spicy cod roe

880 yen

Tomato marinated salad

Tomato marinated salad

880 yen

Fresh vegetable bagna cauda

Fresh vegetable bagna cauda

1,320 yen

Fried dish

Fried aji (Fried horse mackerel)

Fried aji (Fried horse mackerel)

Each horse mackerel is carefully opened. Enjoy it while it's still fresh! *Two orders minimum.

550 yen

Kani cream croquette (Crab cream croquette)

Kani cream croquette (Crab cream croquette)

Thick and creamy. If you can't decide on a fried food, try this dish!!! Two orders minimum.

440 yen

Anchovy french fries (French fries with anchovy flavor)

Anchovy french fries (French fries with anchovy flavor)

The anchovies go perfectly together. You can’t stop eating this dish!

770 yen

Tako-karaage (Deep-fried octopus)

Tako-karaage (Deep-fried octopus)

This dish is the perfect finger food for beer!

990 yen

Maguro rare katsu (Rare tuna cutlet)

Maguro rare katsu (Rare tuna cutlet)

We use tuna can be used as sashimi. This tuna is Shofuku Maru (Tuna caught ship) caught at the risk of the life in rough seas! Please enjoy this dish!

1,320 yen

Fugu-karaage (Deep-fried puffer fish)

Fugu-karaage (Deep-fried puffer fish)

This dish tastes like chicken! So tasty!

1,320 yen

Today's recommended fried dish

Today's recommended fried dish

Varies depending on stock availability.

Gọi món

Koaji-nanbanduke (Fried horse mackerel marinated in spicy vinegar sauce)

Koaji-nanbanduke (Fried horse mackerel marinated in spicy vinegar sauce)

This dish is the best for finger food!

660 yen

Mentaiko (Spicy cod roe)

Mentaiko (Spicy cod roe)

A classic snack!

660 yen

Shiokara (Salted squid guts)

Shiokara (Salted squid guts)

Original blend.

660 yen

Sujiko (Connected salmon roe)

Sujiko (Connected salmon roe)

660 yen

Tsukumono-mori (Assorted Japanese pickles)

Tsukumono-mori (Assorted Japanese pickles)

This dish is classic & recommended homemade assortment of pickles.

660 yen

Negitoro-umesuisho (Minced tuna & strips of shark cartilage served with dried plum)

Negitoro-umesuisho (Minced tuna & strips of shark cartilage served with dried plum)

Minced tuna and strips of shark cartilage served with dried plum go well together!

770 yen

Dashimaki-tamago (Japanese omlet)

Dashimaki-tamago (Japanese omlet)

Each one is hand-rolled!

770 yen

Eihire-aburi (Broiled ray fin)

Eihire-aburi (Broiled ray fin)

This dish is good finger food for sake (Japanese rice wine!)

880 yen

Assorted Japanese appetizers [4 types]

Assorted Japanese appetizers [4 types]

An assortment of 4 recommended Japanese appetizers.

880 yen

Tsubugai ajillo (Spanish-style garlic whelk) [with baguettes]

Tsubugai ajillo (Spanish-style garlic whelk) [with baguettes]

1,100 yen

Additional baguettes

Additional baguettes

220 yen

Today's recommended a la carte

Today's recommended a la carte

Varies depending on stock availability.

cơm trắng

Tamago-kake-gohan set (The ultimate rice with raw egg set)

Tamago-kake-gohan set (The ultimate rice with raw egg set)

This is the ultimate rice with raw egg, because it uses the “Okukuji-tamago”, which is the freshly laid eggs grown in the nature and thinnest bonito flakes in the world (0.01mm)! Melting bonito flakes and rich egg is good combination!

660 yen

Post-drink ramen

Post-drink ramen

Post-drink Shin Ramyun! This dish is spicy & delicious!

660 yen

Post-drink maguro-tantanmen (Post-drink tuna dandan noodles)

Post-drink maguro-tantanmen (Post-drink tuna dandan noodles)

This dish is the collaboration between Genya, Shin Ramyun, Shofuku Maru (Tuna caught ship!) This dish is spicy and delicious!

880 yen

Flied rice with dried young sardines

Flied rice with dried young sardines

This dish is good for post-drink!

990 yen

cơm trắng

cơm trắng

TSUYAHIME is the brand-name rice from Yamagata. It is big grain size, white shining, good fragrance, and good stickiness. The more you tast it, the more you will be filled with happiness.

330 yen

Súp miso

Súp miso

330 yen

Natto

Natto

110 yen

Trứng sống

Trứng sống

OKUKUJI-RAN is the brand-name egg. Three Michelin stars restaurant and top-tier chef use it. It is the richest and best flavor.

110 yen

Mận ngâm

Mận ngâm

This pickled plum is thick and lightly salted.

110 yen

Katsuo-bushi (Bonito flakes)

Katsuo-bushi (Bonito flakes)

This bonito flakes is shaved down for 0.01mm.

330 yen

Sushi roll

Our sushi roll is medium-thick roll! We serve a miso soup for each dish.

Our sushi roll is medium-thick roll! We serve a miso soup for each dish.

Tekka-maki (Tuna sushi roll)

Tekka-maki (Tuna sushi roll)

This tuna was caught by the Shofuku Maru (catching tuna ship) at the risk of the life in rough seas! Please enjoy!

770 yen

Negitoro-maki (Minced tuna sushi roll)

Negitoro-maki (Minced tuna sushi roll)

This tuna was caught by the Shofuku Maru (catching tuna ship) at the risk of the life in rough seas! Please enjoy!

770 yen

Kappa-maki (Cucumber sushi roll)

Kappa-maki (Cucumber sushi roll)

This dish is sushi roll wrapped around shredded cucumber.

770 yen

Namida-maki (Wasabi sushi roll)

Namida-maki (Wasabi sushi roll)

This dish is so spicy it will bring you to tears!

770 yen

món tráng miệng

Kem

Kem

440 yen

We charge ¥400 (¥440 tax included) as an appetizer fee.

We charge ¥400 (¥440 tax included) as an appetizer fee.

*Từ tháng 4 năm 2021, việc hiển thị tổng phí (bao gồm thuế tiêu thụ) là bắt buộc. Xin lưu ý rằng mức phí hiển thị có thể khác nhau.

Kaisen-sumiyakidokoro Genya

海鮮炭焼処　源や

Yotsuya, Kagurazaka, Tokyo

Tiếng Nhật / Tổng hợp, Tiếng Nhật / Sashimi / Hải sản, Rượu / rượu sake

Quán rượu / Quán nhậu (quán rượu Nhật Bản)

Yêu cầu đặt chỗ
Đánh dấu trang

Cửa hàng

03-3355-2545 (+81-3-3355-2545)

Mọi đặt chỗ sẽ được chấp nhận thông qua biểu mẫu trên web để đảm bảo quá trình đặt chỗ diễn ra suôn sẻ.

Bàn hỗ trợ

050-2030-4678 (+81-50-2030-4678)
Cách di chuyển
Đi bộ 2 phút từ cổng soát vé của Tuyến tàu điện ngầm Tokyo Marunouchi
Ẩm thực
Tiếng Nhật / Tổng quát, Nhật Bản / Sashimi / Hải sản, Rượu / rượu sake / Quán nhậu (quán rượu Nhật Bản), Quán rượu
Giờ mở cửa
[Thứ hai-Thứ sáu] bữa trưa 11:30 sáng - 2:30 chiều (last order 1:30 chiều) / Bữa tối 5:00 chiều - 11:00 tối (last order 10:00 tối), [Thứ bảy, ngày Lễ] Bữa tối 3:30 chiều - 10:30 tối (last order 9:30 tối)
Ngày nghỉ
Chủ nhật
Giá trung bình
Dinner: 5,000 JPY / Lunch: 1,500 JPY
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Địa chỉ
​Bản đồ 1-7-9, Yotsuya, Shinjuku-ku, Tokyo Outside view
Địa chỉ tiếng Nhật
東京都新宿区四谷1-7-9
Dịch vụ tiếng Anh
Không rõ.
Đặc điểm

bữa trưa / Không hút thuốc / Chế độ ăn kiêng đặc biệt / Đặt chỗ trước / Có chỗ ngồi tại quầy / Bạn có thể uống thoải mái

*Vui lòng ghi rõ yêu cầu đặc biệt về khu vực hút thuốc hoặc không hút thuốc khi gửi thắc mắc.

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