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Search Results: Sashimi (raw fish)/Seafood, Soba (noodles), Kaiseki (traditional multi-course meal)
2141 - 2160 of 2182 restaurants
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Gion Kyoto Cuisine Hanasaki
祇園 京料理 花咲
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kaiseki (course menu), Japanese / General / Kaiseki (traditional multi-course meal) / Kyoto Cuisine
10,000 JPY
10,000 JPY
Lunch 11:30 am - 3:00 pm (last order 1:30 pm) Dinner 5:30 pm - 10:00 pm (last order 8:00 pm)
Irregular
Unknown.
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Shunsai Shubo Tsuruwa
旬彩酒房つるわ
Obu/Tokai, Nagoya, Aichi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 10:30 pm (last order 10:00 pm)
Wednesday On the first Thursday
Unknown.
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Sumiyaki izakaya Yamanosaru Otofuke branch
炭焼居酒屋 山の猿 音更店
Obihiro/Tokachi, Obihiro/Kushiro/Nemuro, Hokkaido
Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
Dinner: 2,800 JPY / Lunch: 2,800 JPY
Dinner: 2,800 JPY / Lunch: 2,800 JPY
4:00 pm - 1:00 am
Irregular
Unknown.
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Enya Toritsugi
縁家 とりつぎ
Yoyogi-Uehara, Shimokitazawa, Tokyo
Izakaya (Japanese tavern), Taverns / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Basashi (horse meat sashimi)
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 1:30 pm (last order 1:00 pm) [ Weekday,Saturday ] Dinner 5:30 pm - 10:30 pm (last order 10:00 pm)
Sunday,Holidays
Unknown.
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Japanese Cuisine Wanohassouan Premier Hotel Nakajima Park Sapporo
日本料理「和乃八窓庵」|プレミアホテル中島公園札幌
Nakajima Park, Sapporo, Hokkaido
Kaiseki (course menu), Japanese / Kaiseki (traditional multi-course meal) / Local Japanese Cuisine / Hokkaido Cuisine
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Lunch 11:50 am - 2:30 pm (last order 2:00 pm) Reservation deadline is different for each menu Dinner 5:30 pm - 10:00 pm (last order 8:00 pm)
None
Unknown.
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Hakatamotsunabemaedayanishinakasuten
博多もつ鍋前田屋 西中洲店
Nishinakasu/Haruyoshi, Hakata, Fukuoka
Motsu Nabe (offal hotpot), Japanese / General / Sashimi (raw fish)/Seafood / Motsu Nabe (offal hot pot)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] 5:00 pm - 12:00 am (last order 11:00 pm) Last order: Food 23:00 Drinks 23:30 [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 2:30 pm (last order 2:00 pm) Open from lunch only on weekends and holidays! *Hakata store is open for lunch every day!
Irregular
English-speaking staff available.
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Charcoal grilled skewer Yamato Hakodate Hirokoji branch
炭火串焼やまと 函館広小路店
Hakodate, Hakodate, Hokkaido
Izakaya (Japanese tavern), Taverns / Yakitori (grilled chicken skewers) / Kushiyaki (grilled skewers) / Soba (noodles)
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday,Holidays
English-speaking staff available.
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Chicken Yo Fish Yo Kitaguchi
鶏よ魚よ北口店
Sapporo Station, Sapporo, Hokkaido
Izakaya (Japanese tavern), Taverns / Yakitori (grilled chicken skewers) / Chicken / Sashimi (raw fish)/Seafood
Dinner: 2,300 JPY / Lunch: 2,300 JPY
Dinner: 2,300 JPY / Lunch: 2,300 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 4:00 pm - 11:15 pm
Sunday
Unknown.
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Sushi Kobayashi
寿司こばやし
Ono Castle / Kasuga, Dazaifu, Fukuoka
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / Kaiseki (traditional multi-course meal)
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 10:00 am - 9:30 pm (last order 9:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm
Wednesday Closed Wednesday, except holidays.
Unknown.
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Yorimichiodaiba
YORIMICHI Odaiba
Odaiba, Odaiba/Tsukishima/Toyosu, Tokyo
Japanese Sosaku (creative), Japanese / Sashimi (raw fish)/Seafood / Donburi (rice bowl) / Japanese Sosaku (creative cuisine)
Dinner: 8,000 JPY / Lunch: 5,000 JPY
Dinner: 8,000 JPY / Lunch: 5,000 JPY
11:00 am - 11:00 pm (last order 10:00 pm)
None *After 4pm, 10% of the meal price will be charged. (Not applicable for lunch)
English menu and English-speaking staff available.
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Miraizaka
みらいざか
Nishi 11 Chome/18 Chome, Sapporo, Hokkaido
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Wednesday,Friday ] Dinner 5:00 pm - 11:00 pm [ Saturday ] Dinner 4:00 pm - 11:00 pm
Sunday
Unknown.
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Izakaya Kappo Itaro
居酒屋割烹 伊太郎
Okaido/Gintengai, Matsuyama/Dogo, Ehime
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday ] 6:00 pm - 11:00 pm (last order 10:30 pm)
Sunday,Holidays
Unknown.
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Gyokaizanmai Manya
魚貝三昧 万や
Kasukabe, Kasukabe/Koshigaya, Saitama
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Crab
Dinner: 2,000 JPY / Lunch: 2,000 JPY
Dinner: 2,000 JPY / Lunch: 2,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] 12:00 pm - 10:30 pm (last order 9:30 pm) Preparing from 2 p.m. to 5 p.m. [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:00 pm
Monday
Unknown.
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Sushi Imayoshi Kojimachi
鮨今よし麹町
Hanzomon/Kojimachi, Kagurazaka, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Dinner: 10,000 JPY / Lunch: 3,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Weekday,Saturday,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm) * Business hours will be changed from 17:00 to 21:00 from 1/21 to 3/6 due to the period of priority measures such as spread prevention. Other 5:00 pm - 8:00 pm (last order 7:30 pm)
Sunday,Holidays
Unknown.
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Akasaka soba-kiri Kanzesui
赤坂 そば切り 観世水
Akasaka, Akasaka, Tokyo
Soba (noodles), Japanese / Soba (noodles) / Kaiseki (tea-ceremony dishes) / Sake
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 2:00 pm (last order 1:15 pm) Dinner 5:30 pm - 9:45 pm (last order 8:45 pm)
Saturday,Sunday,Holidays The sister shop "Shaara (Sakura)" which is just a short walk from the Kishi waters opens on Saturdays, Sundays and public holidays.
Unknown.
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Restaurant Studio Fukurakuen
食酒工房 福楽狸
Shinjo/Mogami, Shinjo/Mogami, Yamagata
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
5:30 pm - 11:00 pm (last order 10:30 pm)
Irregular
Unknown.
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Nihonshu bar Manryo
日本酒バル萬亮
Oimachi, Shinagawa, Tokyo
Japanese, Japanese / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday,Day Before Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Sunday,Holidays
Unknown.
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Kawabata
かわばた
Aomori City, Aomori, Aomori
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Basashi (horse meat sashimi) / Sake
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Shunya Washin
旬家 和しん
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Sake
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Sunday,Holidays
Unknown.
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Kyo-Nishijin Ishiwata
京西陣 石わた
Koshigaya, Kasukabe/Koshigaya, Saitama
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 3,500 JPY / Lunch: 1,200 JPY
Dinner: 3,500 JPY / Lunch: 1,200 JPY
Lunch 11:30 am - 2:00 pm (last order 1:30 pm) Dinner 5:00 pm - (last order 9:30 pm) Please enter the store by 8pm.
Thursday
Unknown.
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