From the chef
With extensive experience in Japanese cuisine and sushi techniques, Mr. Sawada presents dishes with meticulous handiwork.
He was born in 1987 in Shiga. From a young age, he became familiar with sushi at his family's sushi restaurant and aspired to become a chef. After graduating from Tsuji Culinary Institute, he trained for 11 years at a Kyoto-style kaiseki (tea-ceremony dishes) restaurant in Osaka, learning the techniques and spirit of Japanese cuisine. He then further expanded his culinary range through seven years of experience at his family's sushi restaurant. Through a friend's introduction, he was appointed head chef of Sushi Tsukino-ne Shinsaibashi from its opening in May 2025.
澤田 将明
Masaaki Sawada
Sushi Tsukino-ne Shinsaibashi
鮨 月のね 心斎橋本店
Shop
06-6211-5588All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
Rakuten Edy, nanaco, WAON, iD, QUICPay
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QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay
English menu / Lunch / No smoking / Reservations / Child friendly / Counter seating available / course meals / Kids menu / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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