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Search Results: Hyogo, Sashimi (raw fish)/Seafood
61 - 68 of 68 restaurants
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Tabemonya Miki
たべもんや 味輝
Akashi, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / General
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Monday,Wednesday ~ Saturday ] 5:00 pm - 2:30 am [ Sunday,Holidays ] 5:00 pm - 12:00 am
Tuesday *From October 2024, we will also be closed on the third Wednesday of every month.
Unknown.
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Bishukako AJITO
美酒嘉希 AJITO
Koshien, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Brazilian/South American / Beer
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Weekday,Saturday ] Dinner 6:00 pm - 5:00 am
Sunday
Unknown.
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Shiki-gyosai Urabe
四季魚菜うらべ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
7,000 JPY
7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday Sundays and holidays
Unknown.
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Kushikatsureo
串かつ 澪音
Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese Sosaku (creative), Japanese / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
4,500 JPY
4,500 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 2:00 am (last order 1:00 am) *Opens at 16:00 when the main race is held.
Tuesday
Unknown.
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Ashiya Tengayu main branch
芦屋天がゆ 本店
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Lunch 11:15 am - 2:30 pm (last order 2:00 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None
Unknown.
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Shunsai Kappo Himezen
旬彩割烹 姫膳
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Nabe (hot pot) / Sake
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Day Before Holidays ] 5:30 pm - 10:00 pm (last order 9:30 pm) We will resume normal business from March 22nd!
Saturday,Sunday,Holidays
Unknown.
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Waai
和ぁい
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,550 JPY
Dinner: 3,500 JPY / Lunch: 1,550 JPY
5:30 pm - 11:30 pm LO 23:30
Closed every Sunday and closed on holidays
Unknown.
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Japanese Dining Jin
和ダイニング Jin仁
Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Wine
Dinner: 5,000 JPY / Lunch: 1,850 JPY
Dinner: 5,000 JPY / Lunch: 1,850 JPY
[ Monday,Wednesday ~ Saturday ] Lunch 11:30 am - 2:00 pm We are closed for lunch only on Sundays and public holidays. [ Monday,Wednesday ~ Sunday ] Dinner 5:30 pm - 11:00 pm
Tuesday We will also be closed on the third Monday of the month. We are closed for lunch on Sundays and holidays.
English-speaking staff available.
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Select the Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Awaji Island, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
