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Search Results: Western cutlery
141 - 160 of 934 restaurants
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New
Sushi Restaurant FUJIYAMA TOKYO Shinjuku Higashiguchi Branch
すしレストラン FUJIYAMA TOKYO 新宿東口店
Shinjuku East Exit/Kabukicho, Shinjuku, Tokyo
Sushi, Japanese / Sushi
7,000 JPY
7,000 JPY
[Weekdays, Monday, Tuesday, Wednesday, Thursday, Friday, Day Before National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm) [Saturday, Sunday, National Holidays] 11:00 am - 3:00 pm (L.O. 2:30 pm) 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None, including during the year-end and New Year holidays
English menu and English-speaking staff available.
2-minute walk from Shinjuku-sanchome Station on the Marunouchi Line
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Gion Okumura
祇園おくむら
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
French, Italian/French / Kyoto Cuisine / French / Wine
Dinner: 20,000 JPY / Lunch: 12,000 JPY
Dinner: 20,000 JPY / Lunch: 12,000 JPY
[Wednesday - Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:00 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 7:30 pm)
Monday, Tuesday
English menu available.
5-minute walk from Exit 6 of Gion-shijo Station on the Keihan Main Line
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Ipponyari
一本槍
Fushimi/Daigo, Fushimi/Yamashina, Kyoto
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Fugu (blowfish)
10,000 JPY
10,000 JPY
[Tuesday-Sunday, National Holidays] Dinner 5:00 pm - 9:30 pm (L.O. 9:00 pm)
Monday
English menu and English-speaking staff available.
10-minute walk from Fujimori Station, 10-minute drive from Fushimi Inari
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Uraroji Jingisukan Shimadaya Susukino Branch
路地裏ジンギスカンしまだや すすきの店
Susukino, Sapporo, Hokkaido
Genghis Khan (grilled mutton), Yakiniku/Steak / Genghis Khan (grilled mutton) / Yakiniku (grilled meat) / Beer
4,999 JPY
4,999 JPY
5:00 pm - 11:00 pm (L.O. 10:30 pm) *Please note that we may close early due to sold-out items.
None
English menu available.
A 5-minute walk from Susukino Station on the Namboku Subway Line
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BALInese Restaurant BUNGA LOTUS
バリニーズレストランBunga Lotus
Himeji, West Kobe/Miki , Hyogo
Halal, Global/International / Indonesian/South East Asian / Fruit / Others
Dinner: 3,500 JPY / Lunch: 2,500 JPY
Dinner: 3,500 JPY / Lunch: 2,500 JPY
[Tuesday-Sunday, National Holidays, Day Before National Holidays] 11:00 am - 9:00 pm (L.O. 8:00 pm)
Monday
English menu and English-speaking staff available.
10-minute drive from Himeji Station of JR lines / 21-minute walk from Tegara Station on the Sanyo Line
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Kuroge Wagyu Dining YO-U
黒毛和牛ダイニング 様 （YO−U）
Osakananko (Osaka South Port), Umeda/Kitashinchi, Osaka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices)
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Lunch: 11:30 - 14:30 (last order 14:00) / 17:30 - 22:00 (last order 21:00)
Dinner on the first and the third Wednesday (Depends on events we have)
English menu available.
There is a shuttle bus to the Grand Prince Hotel Osaka Bay from Umeda. Located close to the Nakafuto Station exit.
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Creo-ru Dotonbori Branch
くれおーる道頓堀店
Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka
Izakaya (Japanese tavern), Taverns / Kushiage (deep-fried skewers) / Okonomiyaki (savory pancakes) / Takoyaki (octopus balls)
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
10:00 am - 11:00 pm (L.O. 10:00 pm)
None
English menu and English-speaking staff available.
5-minute walk from Namba Station on Osaka Metro Midosuji Line, Yotsubashi Line, and Sennichimae Line / 5-minute walk from Kintetsu Osaka-Namba Station
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New
Sushi Sakaba FUJIYAMA TOKYO Akihabara Main Branch
すし酒場 FUJIYAMA TOKYO 秋葉原本店
Akihabara, Akihabara/Kanda, Tokyo
Sushi, Japanese / Sushi
7,000 JPY
7,000 JPY
[Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Day Before National Holidays] 3:00 pm - 11:00 pm (L.O. 10:30 pm) [Sunday, National Holidays] 3:00 pm - 10:00 pm (L.O. 9:30 pm)
Irregular, closed during the year-end and New Year holidays
English menu and English-speaking staff available.
50m from the Showa-dori exit of JR Akihabara Station
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Butashabu Seiromushi Butasho Nambatei
豚しゃぶ せいろ蒸し 豚匠 なんば邸
Amerikamura, Shinsaibashi, Osaka
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / General / Nabe (hot pot)
Dinner: 4,000 JPY / Lunch: 900 JPY
Dinner: 4,000 JPY / Lunch: 900 JPY
[Weekdays, Saturday, Sunday, National Holidays] Lunch 12:00 pm - 2:30 pm / Dinner 6:00 pm - 11:30 pm
None
English menu and English-speaking staff available.
4-minute walk from Shinsaibashi Station
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Hozukiya
ほおずきや
Ariake, Odaiba/Tsukishima/Toyosu, Tokyo
Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Unagi (eel)
Dinner: 4,500 JPY / Lunch: 1,200 JPY
Dinner: 4,500 JPY / Lunch: 1,200 JPY
Lunch 11:30 am - 2:30 pm / Dinner 5:00 pm - 9:00 pm
Irregular
English menu and English-speaking staff available.
106m from Tokyo Big Sight Station
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ETO Sanchome Branch
料理人 えとう 三丁目店
Kokubuncho/Ichibancho, Sendai, Miyagi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 10,000 JPY / Lunch: 2,000 JPY
Dinner: 10,000 JPY / Lunch: 2,000 JPY
[Tuesday, Wednesday, Friday, Saturday] Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) [Monday - Saturday, Day before National Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)
Sunday
Unknown.
8-minute walk or 3-minute drive from Kotodai-koen Station. 13-minute walk or 6-minute drive from Hirose-dori Station. Located on the 1st floor of the building next to the Lawson Sendai Jozenji branch
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New
ZenSun beef Hotpot
尽膳口福
Shijokawaramachi/Teramachi, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Szechuan, Chinese / Shabu-shabu (boiled meat slices) / Nabe (hot pot) / Szechuan
Dinner: 8,800 JPY / Lunch: 1,200 JPY
Dinner: 8,800 JPY / Lunch: 1,200 JPY
Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
Tuesday
English menu and English-speaking staff available.
After getting off at Kyoto Shiyakusho-mae Station, head toward Prefectural Road 37. When you see Gokomachi Street, turn left. Continue straight for a short distance, and you'll see it on your left
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Yakiniku Kanda Seinikuten
焼肉 神田精肉店
Kanda, Akihabara/Kanda, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
4,000 JPY
4,000 JPY
Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu and English-speaking staff available.
1-minute walk from South Exit of JR Kanda Station
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Yakiniku Ten Gamushara Marunouchi
焼肉 天 がむしゃら 丸の内
Marunouchi, Tokyo Station, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
Dinner: 8,000 JPY / Lunch: 2,000 JPY
Dinner: 8,000 JPY / Lunch: 2,000 JPY
[Weekdays, Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:30 pm (L.O. 2:30 pm), [Weekdays, Saturday] Dinner 5:00 pm - 11:00 pm, [Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm
Irregular
English menu and English-speaking staff available.
5-minute walk from Marunouchi South Exit. 5-minute walk from International Forum Exit. 3-minute walk from Nijubashimae Station on Tokyo Metro Chiyoda Line.
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Yakiniku Muraki
焼肉むらき
Yokohama Station, Yokohama, Kanagawa
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / General / Horumon (offal meat)
5,000 JPY
5,000 JPY
11:00 am - 5:00 am *Food L.O. 3:45 am/Drink L.O. 4:30 am
None
English menu available.
3-minute walk from JR Yokohama Station North West Exit
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Somenya Ito Kabukicho Main Branch
素麺屋 糸 歌舞伎町本店
Shinjuku East Exit/Kabukicho, Shinjuku, Tokyo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
2,500 JPY
2,500 JPY
Dinner 5:00 pm - 7:00 am (L.O. 6:00 am)
None
English menu available.
From JR Shinjuku Station East Exit, take Sakura-dori Street and turn right onto Hanamichi-dori Street. Take a left at the host club sign. It is on the second floor of the Lawson building.
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Wine Shokudo Hinomaru
ワイン食堂 ヒノマル
Susukino, Sapporo, Hokkaido
Bar, Italian/French / French / Italian / Wine
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
11:00 am - 12:00 am (Food L.O. 11:00 pm / Drink L.O. 11:30 pm)
None
English menu available.
Directly connected to Exit 5 of Susukino Station on the subway. Located on the 4th floor of COCONO SUSUKINO.
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Kappo Tempura Santaro
割烹 天ぷら 三太郎
Kokubuncho/Ichibancho, Sendai, Miyagi
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Kaiseki (traditional multi-course meal) / Sukiyaki (hot pot stew)
Dinner: 12,000 JPY / Lunch: 4,000 JPY
Dinner: 12,000 JPY / Lunch: 4,000 JPY
[Tuesday - Sunday] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm) *Please note that December 30th will be the last business day of the year, and the closing time is 9:00 pm.
Monday
English menu and English-speaking staff available.
9-minute walk from Hirose-dori Station on the Subway Namboku Line. 7-minute drive from Sendai Station on JR East.
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Originator of Teppanyaki Steak Misono Shinjuku branch
元祖鉄板焼ステーキみその新宿店
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Western Teppanyaki (iron griddle grilling)
15,000 JPY
15,000 JPY
[Weekdays, Saturday, Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
None (except new year holidays from December 30 to January 3)
English menu and English-speaking staff available.
10-minute walk from the west exit of JR Shinjuku Station
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Yakiniku no Ryuen
焼肉の龍園
Kokura, Kitakyushu, Fukuoka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Yakiniku (Japanese BBQ) / Korean
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
[Weekdays, The day before the holiday] Lunch 11:30-15:00 (L.O.14:30)[Saturdays, Sundays, Holidays] Lunch 12:00-15:00 (L.O.14:30) [Weekdays, Saturdays] Dinner 17:00-23:00 (L.O.22:30) [Sundays, Holidays] Dinner 17:00-22:00 (L.O.21:30)
None
English menu and English-speaking staff available.
Depart JR Kokura Station by the South Exit, and turn left at Kokura Ekimae intersection. In front of the Former Residence of Mori Ogai.
Select the restaurants you are interested in from the recommendations matches your search criteria; (Western cutlery).
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