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Search Results: Hyogo
301 - 320 of 474 restaurants
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Rairaitei Akashinishi-Inter branch
来来亭 明石西インター店
Kakogawa, West Kobe/Miki , Hyogo
Dinner: 800 JPY / Lunch: 800 JPY
Dinner: 800 JPY / Lunch: 800 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 11:00 pm
Tuesday *Open on public holidays and closed the following business day.
Unknown.
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Tabaruzaka
タバルザカ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese Sosaku (creative), Japanese / General / Oden / Japanese Sosaku (creative cuisine)
8,000 JPY
8,000 JPY
[ Weekday,Saturday ] 4:00 pm - 11:00 pm [ Sunday,Holidays ] 4:00 pm - 9:00 pm
None Except the first month
Unknown.
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Japanese cuisine Iyomoto
日本料理 伊予本
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)
Dinner: 15,400 JPY / Lunch: 15,400 JPY
Dinner: 15,400 JPY / Lunch: 15,400 JPY
[ Monday,Wednesday ~ Sunday,Holidays ] Dinner 5:45 pm - 10:00 pm (last order 8:00 pm)
Tuesday
Unknown.
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Steak House ZEN Sannomiya branch
ステーキハウス ZEN 三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Hamburger Steak / Steak / Western Teppanyaki (iron griddle grilling)
Dinner: 8,000 JPY / Lunch: 3,500 JPY
Dinner: 8,000 JPY / Lunch: 3,500 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Tuesday
English menu and English-speaking staff available.
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Cuisine Zushi
御料理 図子
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
10:00 am - 5:30 pm
Irregular
Unknown.
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KOBE BEEF Yamato
KOBE BEEF やまと
Sannomiya, Kobe/Waterfront area, Hyogo
General, Western / Teppanyaki (iron griddle grilling) / General / Steak
Dinner: 7,000 JPY / Lunch: 1,500 JPY
Dinner: 7,000 JPY / Lunch: 1,500 JPY
Lunch 12:00 pm - 3:00 pm (last order 2:00 pm) Dinner 5:00 pm - 9:30 pm (last order 8:00 pm)
Irregular
Unknown.
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Kobemotomachiigurekkubega
神戸元町 イグレックベガ
Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Kobe/Waterfront area, Hyogo
French, Italian/French / General / French / European
Dinner: 9,000 JPY / Lunch: 4,000 JPY
Dinner: 9,000 JPY / Lunch: 4,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - (last order 2:30 pm)
Irregular
English menu and English-speaking staff available.
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Hinhoi
ヒンホイ
Motomachi, Kobe/Waterfront area, Hyogo
[ Sunday,Holidays ] 9:00 am - 9:30 pm Lunch 9:00 am - 3:30 pm
Saturday
Unknown.
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Rairaitei Higashi-Kakogawa branch
来来亭 東加古川店
Kakogawa, West Kobe/Miki , Hyogo
Dinner: 800 JPY / Lunch: 800 JPY
Dinner: 800 JPY / Lunch: 800 JPY
[ Monday ~ Thursday,Sunday ] 10:00 am - 11:00 pm (last order 10:30 pm) [ Friday,Saturday,Day Before Holidays ] 10:00 am - 11:30 pm (last order 11:00 pm)
Wednesdays of the 3rd and 5th weeks (may change)
Unknown.
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LE UN Kobe Geihinkan
ルアン 神戸迎賓館
Suma, Kobe/Waterfront area, Hyogo
French, Italian/French / General / French
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:30 pm (last order 2:00 pm) [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 8:00 pm)
Tuesday
Unknown.
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Yakiniku shabu-shabu Ishidaya. Kitanozaka store
焼肉しゃぶしゃぶ石田屋。北野坂店
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ)
Dinner: 6,000 JPY / Lunch: 1,500 JPY
Dinner: 6,000 JPY / Lunch: 1,500 JPY
[ Tuesday ~ Friday ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 9:30 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
Monday
Unknown.
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Shokusaiya Nakamura
食彩家 なかむら
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / Fugu (blowfish) / Sushi / Kaiseki (tea-ceremony dishes)
Dinner: 3,000 JPY / Lunch: 2,000 JPY
Dinner: 3,000 JPY / Lunch: 2,000 JPY
11:30 am - 10:00 pm Lunch 11:00 am - 2:30 pm (last order 2:00 am)
Wednesday Please make a reservation for the night club business by the day before. 14: 00-17: 30 Reservation consultation is possible during preparation
Unknown.
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Soba Restaurant Miyoshi
そば処三佳
Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo
Soba (noodles), Japanese / Soba (noodles)
Dinner: 1,500 JPY / Lunch: 1,000 JPY
Dinner: 1,500 JPY / Lunch: 1,000 JPY
[ Monday ~ Thursday,Saturday,Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm [ Monday ~ Thursday,Saturday,Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 8:00 pm
Friday
Unknown.
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KOBE STEAK Tsubasa Main Store
KOBE STEAK Tsubasa 本店
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 8,000 JPY / Lunch: 7,000 JPY
Dinner: 8,000 JPY / Lunch: 7,000 JPY
Lunch 11:30 am - 3:00 pm (last order 2:00 pm) Dinner 5:00 pm - 11:00 pm (last order 10:00 pm) [ Saturday,Sunday,Holidays ] 11:30 am - 11:00 pm (last order 10:00 pm)
Irregular
English menu and English-speaking staff available.
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Toriichizu
鶏一途
Sumiyoshi, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Yakitori (grilled chicken skewers) / Chicken / Wine
Dinner: 6,500 JPY / Lunch: 6,500 JPY
Dinner: 6,500 JPY / Lunch: 6,500 JPY
[ Monday ~ Wednesday,Friday ~ Sunday ] 5:00 pm - 12:00 am (last order 11:00 pm) Last entry time 22:30. Last First Order 22: 30. Last additional order 23 o'clock.
Thursday Wednesday once a month
Unknown.
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Healthy Oil Creative Bar Fuwari
ヘルシーオイル創作バル ふわり
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Kushiage (deep-fried skewers) / Spanish / Steak
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) ・Drinks last order 14:30 [ Wednesday ~ Friday ] Dinner 5:30 pm - 9:00 pm (last order 8:00 pm) ・Drinks last order 20:30
Monday,Tuesday
Unknown.
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Shiki-gyosai Urabe
四季魚菜うらべ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
7,000 JPY
7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday Sundays and holidays
Unknown.
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Rokkomichi Open creative bar COME LUCK
六甲道オープン創作バル COME・LUCK
Rokko, Kobe/Waterfront area, Hyogo
Dining Bar, Dining bar / General / Italian / Pasta
Dinner: 3,000 JPY / Lunch: 1,200 JPY
Dinner: 3,000 JPY / Lunch: 1,200 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 2:00 am (last order 1:30 am)
Monday
Unknown.
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Isozakana Ichitoku
いそざかな一とく
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
5:30 pm - 10:00 pm It is in the place that entered the alley from the main street. Please enjoy your calm time Lunch 12:00 pm - 2:00 pm Lunch time is only for customers with reservation. You can dine slowly and quietly
Sunday every Sunday. It is possible to consult on Sunday's reservation
English-speaking staff available.
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Restaurant Okaya
食い処 おかや
Awaji Island, Awaji Island, Hyogo
Japanese, Japanese / General / Sushi / General
Dinner: 900 JPY / Lunch: 900 JPY
Dinner: 900 JPY / Lunch: 900 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 9:00 pm (last order 8:00 pm)
Wednesday
Unknown.
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Select the restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
