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Search Results: Steak, Vegan/Vegetarian/Macrobiotic
41 - 43 of 43 restaurants
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niku kitchen BOICHI Hatchobori Irifune branch
肉キッチン BOICHI 八丁堀入船店
Hatchobori, Tokyo Station, Tokyo
Steak, Yakiniku/Steak / Hamburger Steak / Steak
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Weekday,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm (last order 9:30 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 9:30 pm (last order 9:00 pm)
Irregular We will be closed during the year-end and New Year holidays.
English menu available.
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STEAK MAX
ステーキMAX
Ekoda, Nerima/Toshima/Narimasu, Tokyo
Steak, Yakiniku/Steak / General / Hamburger Steak / Steak
Dinner: 1,210 JPY / Lunch: 1,100 JPY
Dinner: 1,210 JPY / Lunch: 1,100 JPY
11:00 am - 10:00 pm
None
English menu and English-speaking staff available.
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Harapeko Steak Shinjuku Hanare Branch
ハラペコステーキ 新宿はなれ店
Shinjuku East Exit/Kabukicho, Shinjuku, Tokyo
Steak, Yakiniku/Steak / Hamburger Steak / Steak / Yakiniku (grilled meat)
3,000 JPY
3,000 JPY
5:00 pm - 5:00 am (last order 4:00 am) Last drink orders are at 4:30AM
None
English-speaking staff available.
Select the Steak and Vegan/Vegetarian/Macrobiotic restaurants you are interested in from the recommendations for Tokyo Area.
With SAVOR JAPAN, you can search recommended Steak and Vegan/Vegetarian/Macrobiotic restaurants found in Tokyo Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Tokyo Area include the restaurants in Tokyo.
Recommended cuisines for Tokyo Area are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns（Izakaya） and Kaiseki(course menu).
