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Search Results: Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Steak
81 - 82 of 82 restaurants
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Beef Tongue Shabu-shabu Ahochauko
牛たんしゃぶしゃぶ あほちゃうこ
Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Gyutan (beef tongue)
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner 6:00 pm - 12:00 am (last order 11:30 pm)
Irregular
Unknown.
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Omi beef & organic vegetable bar Hidamari
近江牛と有機野菜の呑処ひだまり
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Steak, Yakiniku/Steak / Japanese Beef Steak / Hamburger Steak / Sake
10,000 JPY
10,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Sunday,Holidays
English menu and English-speaking staff available.
Find Other Categories/Cuisines
- Kyoto and Osaka Area Restaurants
- Kyoto and Osaka Area Teppanyaki (iron griddle grilling)
- Kyoto and Osaka Area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Kyoto and Osaka Area Sashimi (raw fish)/Seafood
- Kyoto and Osaka Area Taverns
- Kyoto and Osaka Area Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) and Steak restaurants you are interested in from the recommendations for Kyoto and Osaka Area.
With SAVOR JAPAN, you can search recommended Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) and Steak restaurants found in Kyoto and Osaka Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Kyoto and Osaka Area include the restaurants in Mie, Shiga and Kyoto.
Recommended cuisines for Kyoto and Osaka Area are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
