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Search Results: French, Yakiniku/Wagyu (Japanese BBQ)
81 - 82 of 82 restaurants
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Innards Shichiya
ホルモンしち弥
Hirosaki, Hirosaki/Goshogawara, Aomori
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
6:00 pm - 3:00 am
None Open all year round from 18:00 to 3:00!
Unknown.
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Restaurant Chez Nous
レストラン シェヌー
Matsushima, Matsushima, Miyagi
French, Italian/French / French
Dinner: 7,500 JPY / Lunch: 4,000 JPY
Dinner: 7,500 JPY / Lunch: 4,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:45 am - (last order 1:30 pm) [ Tuesday,Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - (last order 7:30 pm)
Monday Open on Mondays, every other Thursday / holiday, closed the next day
Unknown.
Find Other Categories/Cuisines
- Northern Honshu (Tohoku) Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Northern Honshu (Tohoku) Teppanyaki (iron griddle grilling)
- Northern Honshu (Tohoku) SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Northern Honshu (Tohoku) Sashimi (raw fish)/Seafood
- Northern Honshu (Tohoku) Taverns
- Northern Honshu (Tohoku) Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the French and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Northern Honshu (Tohoku).
With SAVOR JAPAN, you can search recommended French and Yakiniku/Wagyu (Japanese BBQ) restaurants found in Northern Honshu (Tohoku) according to your search criteria such as area, budget, and cuisine.
These recommendations for Northern Honshu (Tohoku) include the restaurants in Aomori, Iwate and Miyagi.
Recommended cuisines for Northern Honshu (Tohoku) are Sushi, Sashimi, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Tempura and Kaiseki(course menu).
