Find Restaurant
Find Restaurant
Search Results: Hyogo
121 - 140 of 559 restaurants
-
Kushibaru Sannomiya Is
串ばる 三宮Is店
Sannomiya, Kobe/Waterfront area, Hyogo
2,500 JPY
2,500 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:30 pm)
Irregular
Unknown.
-
Shunsai Inano
旬彩 猪名野
Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo
Japanese, Japanese / General / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)
Dinner: 5,400 JPY / Lunch: 3,240 JPY
Dinner: 5,400 JPY / Lunch: 3,240 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Kaiseki cuisine LO 14: 00 [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 8:30 pm (last order 8:00 pm) Kaiseki cuisine LO 19: 30
Wednesday There is irregular holiday
Unknown.
-
Awajishima Kaijo Hotel
淡路島海上ホテル
Awaji Island, Awaji Island, Hyogo
Japanese Sosaku (creative), Japanese / Fugu (blowfish) / Nabe (hot pot) / Kaiseki (traditional multi-course meal)
6,500 JPY
6,500 JPY
12:00 am - 12:00 am
None *There may be temporary closures.
Unknown.
-
Nachurarufurenchimasutapiisu
ナチュラルフレンチ マスターピース
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
Italian, Italian/French / General / French / Italian
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Tuesday ~ Sunday,Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm)
Monday Open for lunch☆
English menu and English-speaking staff available.
-
Kobe Beef Steak Teppanyaki Setsugekka
神戸牛ステーキ鉄板焼き 雪月花
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Seafood / Steak
15,000 JPY
15,000 JPY
Lunch 11:30 am - 2:30 pm (last order 1:30 pm) [ Weekday,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 8:00 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 8:00 pm)
Irregular
English-speaking staff available.
-
Restaurant Saint Verges Maison
レストラン サンヴェルジュメゾン
Himeji, West Kobe/Miki , Hyogo
French, Italian/French / General / French / Imported Beer
Dinner: 5,000 JPY / Lunch: 3,000 JPY
Dinner: 5,000 JPY / Lunch: 3,000 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 8:00 pm)
Tuesday We operate when Tuesday is a holiday, and will take a day off on irregular holidays.
Unknown.
-
YABU Sake, appetizers and stylish shops
YABU 酒と肴と粋な店
Akashi, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / General / Japanese Sosaku (creative cuisine)
3,500 JPY
3,500 JPY
[ Monday,Wednesday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) [ Sunday,Holidays ] 1:00 pm - 8:00 pm (last order 7:00 pm)
Tuesday On the first and third Mondays
Unknown.
-
Kappo Takeda
割烹 武田
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Sake
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Lunch 12:00 pm - 2:00 pm (last order 1:30 pm) (Advance reservation required) Dinner 6:30 pm - 10:00 pm (last order 9:30 pm) (Advance reservation required)
Irregular
Unknown.
-
燦 Kobe
燦 神戸
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General
Dinner: 7,000 JPY / Lunch: 2,000 JPY
Dinner: 7,000 JPY / Lunch: 2,000 JPY
Lunch 11:00 am - 3:00 pm *Weekdays 11:00-14:30, Saturdays, Sundays and holidays 11:00-15:00 [ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm * From January 2021, it will be from Monday to Saturday from 17:30 to 23:00. [ Sunday,Holidays ] Dinner 5:00 pm - 10:30 pm * From January 2021, it will be from 17:00 to 22:00 on Sundays and holidays.
Irregular
Unknown.
-
Restaurant Grill Table with Sky Bar
レストラングリルテーブル ウィズ スカイバー
Harborland, Kobe/Waterfront area, Hyogo
Dining Bar, Dining bar / Italian
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Other 6:30 am - 10:00 am (last order 9:30 am) [ Weekday,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 1:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 1:30 pm) *Saturdays, Sundays and holidays: 2 sessions (90 minutes) 11:30 / 13:30 Other 11:30 am - 5:00 pm (last order 3:00 pm) Cafe: 14:00-17:00 (food last order 16:00, drinks last order 16:30) Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) Drink (LO21: 30) [ Saturday,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) Drink (LO21: 30) [ Sunday,Holidays ] Dinner 5:30 pm - 9:00 pm (last order 8:00 pm) Drinks (LO 20:30)
None *The facility may be closed on weekends and holidays due to private bookings. Please check the official website for details.
Unknown.
-
Yakinikusakabaen
焼肉酒場 えん
Sannomiya, Kobe/Waterfront area, Hyogo
4,500 JPY
4,500 JPY
Unknown.
-
Nagm Nagm Hou
アムアムホウ
Rokko, Kobe/Waterfront area, Hyogo
5:30 pm - 9:30 pm Lunch 11:30 am - 2:00 pm
Irregular Monday · Month 1 Non-regular holiday
Unknown.
-
Chunagon Kobe Harborland branch
中納言 神戸ハーバーランド店
Harborland, Kobe/Waterfront area, Hyogo
Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
11:00 am - 8:00 pm (last order 7:00 pm) Lunch 11:00 am - 4:30 pm
None
English menu available.
-
Osteria Profumo
オステリア プロフーモ
Akashi, West Kobe/Miki , Hyogo
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Unknown.
-
Rairaitei Toyooka branch
来来亭 豊岡店
Tanba/Kinosaki, North Kobe/Arima/Sanda, Hyogo
Dinner: 800 JPY / Lunch: 800 JPY
Dinner: 800 JPY / Lunch: 800 JPY
11:00 am - 11:00 pm (last order 11:00 pm)
Tuesday *Open on public holidays and closed the following business day.
Unknown.
-
Restaurant Okaya
食い処 おかや
Awaji Island, Awaji Island, Hyogo
Japanese, Japanese / General / Sushi / General
Dinner: 900 JPY / Lunch: 900 JPY
Dinner: 900 JPY / Lunch: 900 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 9:00 pm (last order 8:00 pm)
Wednesday
Unknown.
-
Japanese restaurant Momoyama
日本料理 桃山
Nishi-ku, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Unagi (eel) / Shabu-shabu (boiled meat slices) / Kaiseki (traditional multi-course meal)
Dinner: 12,000 JPY / Lunch: 3,500 JPY
Dinner: 12,000 JPY / Lunch: 3,500 JPY
Lunch 11:30 am - 3:00 pm (last order 2:00 pm) Dinner 5:30 pm - 10:00 pm
None
Unknown.
-
Japanese Dining Ohama
ジャパニーズ・ダイニング 大はま
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot)
3,000 JPY
3,000 JPY
[ Tuesday ~ Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Monday
English menu available.
-
Kitchen Tamagotei
キッチンたまご亭
Awaji Island, Awaji Island, Hyogo
Steak, Yakiniku/Steak / Hamburger Steak / Omurice (omelet rice) / Steak
1,200 JPY
1,200 JPY
[ Monday,Wednesday ~ Sunday,Holidays ] Lunch 11:30 am - 4:00 pm (last order 3:30 pm)
Tuesday ※ We will open if Tuesday is a holiday.
Unknown.
-
Sumibi yakitori Isoko
炭火やきとりいそこ
Motomachi, Kobe/Waterfront area, Hyogo
Yakitori/Kushiyaki (grilled skewers), Japanese / Yakitori (grilled chicken skewers) / Chicken / Kamameshi (rice cooked in an iron pot)
Dinner: 4,000 JPY / Lunch: 600 JPY
Dinner: 4,000 JPY / Lunch: 600 JPY
[ Monday,Tuesday,Thursday ~ Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Wednesday
Unknown.
Select the restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.